Course Description

FICS Hotel Management Diploma offers a brilliant opportunity for building a career in Hospitality industry. The course design and syllabus - like all FICS' courses -carries comprehensive package of all relevant lessons and knowhow in the industry. Purely based on practical application and field usability, the course envisages the grooming up of smart and efficient and effective managers and professionals in the hospitality industry. The syllabus covers Basic Kitchen operations, Food and Beverages, Housekeeping, Accounts & Finance, Customer Care, Theory and practice of Hotel administration theory, Front office Management of hotels with a focus on the development of Personality and communication skills.

Subjects

  • BUSINESS COMMUNICATION
    165hr
  • F AND B SERVICES
    170hr
  • ROOM DIVISION OPERATIONS
    160hr
  • FOOD PRODUCTION
    180hr

Course Rating

5.00 average rating based on 7 rating

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